The exceptional grind quality of the PK "Specialty" line ensures remarkable temperature stability and improved coffee particle size consistency due to the new special high-yield 98mm burrs, thus extracting all the flavors and aromas of your coffee.
This website uses its own and third-party cookies to maintain the session, offer a better experience, obtain statistical data on user browsing and show you personalized advertising based on a profile prepared from your browsing habits. For more information consult the Cookies Policy.
You can accept all cookies by clicking the "Accept and continue" button or configure or reject their use by clicking the "Configure" button.
This website uses cookies and/or similar technologies that store and retrieve information when you browse. In general, these technologies can serve very different purposes, such as, for example, recognizing you as a user, obtaining information about your browsing habits, or customizing the way in which the content is displayed. The specific uses we make of these technologies are described below.
Technical Cookies
They are the necessary cookies that allow the user to browse the web and use its services. The web cannot function properly without these cookies.
(PHPSESSID, cookies_consent, idioma)
Personalization Cookies
They anonymously store user experience preferences to browse the web and its services in a personalized way.
Analysis Cookies
They are used to anonymously measure user interactions with the web in order to improve and analyze their use.
(Google Analytics)
Marketing Cookies
They allow the user’s browsing habits to be analyzed on the internet to display personalized advertising as well as save user preferences. They are essential for the operation of some external services such as playback of videos embedded in the web, ...